Agriturismo means genuine food par excellence. In south east Sicily you can find the best farmhouses and country restaurants suitable for enjoying the countryside Sicilian taste. The products are full organic and locally produced and, in some farm, you can even harvest fruits and vegetables yourself to consume.
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The best taverns and trattorias in Noto, Siracusa and Ragusa and south east Sicily, where you can find the true Sicilian traditional taste in a thousand flavors. And of course excellent local red wine.
Street food is a Sicilian tradition. Arancini, cold cuts and cheeses, Sicilian sandwiches, tastings of local products at farms. Street food is the most sincere taste of Sicily.
Cannoli, cassata and Sicilian desserts: a feast for the eyes and the palate. The pastry shops and confectioneries of south east Sicily know how to combine taste and research, through the careful use of typical local products.